Indulge in a healthier version of the classic beignet with these delicious, baked berry-stuffed beignets. Perfect for a brunch or a sweet snack, these beignets are filled with a luscious berry sauce, offering a burst of flavor in every bite. Ingredients: For the Dough: 1 cup warm water (about 110°F) 1 tablespoon active dry yeast 3 tablespoons honey or maple syrup 3 ½ cups whole wheat flour (or a gluten-free alternative) ½ teaspoon salt 1 large egg […]

Read more